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पउवा

noun

पउवा meaning in English

A traditional flatbread made from wheat flour, common in the Terai region of India and Nepal.

Detailed Explanation

Pauwa (also spelled Paura or Pawa) is a type of unleavened flatbread made from whole wheat flour (atta) and water. It is a staple food in the Terai regions of Uttar Pradesh, Bihar, and Nepal, particularly among the Maithili and Bhojpuri speaking communities. The bread is typically cooked on a tawa (flat griddle) and is often served with lentils (dal), vegetables, or pickles. It is distinct from the more widely known 'Puri' or 'Chapati' due to its specific regional preparation and texture.

📝 Cultural Context

This term is specific to the Maithili and Bhojpuri linguistic and cultural spheres. It is often confused with 'Puri' (a leavened bread) by those outside the region, but Pauwa is typically unleavened and thinner.

उदाहरण वाक्य

सुबह के नाश्ते में पउवा और दाल बहुत स्वादिष्ट लगती है।
Pauwa and dal taste very delicious for breakfast.
उन्होंने ताज़ा पउवा बनाकर मेहमानों को परोसा।
They served fresh pauwa to the guests.