कोशाम्बी

noun

कोशाम्बी meaning in English

A type of small, sweet, and juicy mango variety native to India.

Detailed Explanation

Kosambi (also spelled Kosambee) is a popular variety of mango known for its small to medium size, thin skin, and sweet, aromatic flesh. It is widely cultivated in India, particularly in states like Maharashtra, Karnataka, and Andhra Pradesh. The fruit is typically consumed fresh and is prized for its distinct flavor profile, which is less fibrous than many other commercial mango varieties.

📝 Cultural Context

The term is primarily used in agricultural and culinary contexts in India. It refers specifically to the fruit variety, not a general term for mangoes. Spelling may vary slightly in English transliteration (e.g., Kosambee, Kosambi).

उदाहरण वाक्य

गर्मियों में कोशाम्बी आम का स्वाद अद्वितीय होता है।
The taste of Kosambi mangoes is unique during the summer.
उन्होंने बाज़ार से ताज़ी कोशाम्बी खरीदी।
They bought fresh Kosambi mangoes from the market.